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Tag Archives: agriculture

MICRO-SECRETS AND MACRO-SECRETS

Microbiologist Dr. Yuri Gorbi warns fracking brings up buried life forms. Film-maker Kip Anderson’s “Cowspiracy” asks why big green groups are afraid to tackle the biggest single cause of global warming: the meat industry. Radio Ecoshock 150528 WELCOME TO THE SUDDENLY POPULAR RADIO  …

TOWARD A FUTURE: PERMACULTURE

SUMMARY: We use the magic of radio to fly around to garden roof tops in Brooklyn USA, a permaculture fruit farm in Quebec, and small acres restored in Nottingham UK. Buckle up. On the rooftops of Brooklyn New York, the Brooklyn Grange raises  …

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The Center Sees the Edge: Methane, Science, and Future Food

This week it’s all about new science that matters. A study funded by a founder of fracking finds the natural gas industry is still bleeding tons of methane into our atmosphere. The top body for American Scientists warns we must act now to  …

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California Drought: Is this the big one?

RADIO ECOSHOCK SPECIAL ON CALIFORNIA DROUGHT Despite recent rains, California’s reservoirs are near empty, snow-pack light, and groundwater depleted. Four experts on a drought that really started in 2006, impacts on economy, food, farming, and nature. Guests: Dr. Peter Gleick, Dr. Jay Famiglietti,  …

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Cool Solutions for a Hot Planet

It’s a quick one-two punch this week. Later we’ll hear from the and only Albert Bates on the wonder of biochar and how it might save the world climate. But first, an Australian expert explains how humans die off in a hotter world.  …

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Desperately Seeking Solutions

SUMMARY: A medley of ways. From New Zealand, green alternative economy with Laurence Boomert. Dr. Sharon Gourdji, U of Fla. on crops & climate. Josh Fox (Gasland) riff on fracking. Pacific growing expert Lorene Edwards Forkner. QUICK WRAP: Laurence Boomert green business and  …

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Can We Escape?

From U. of Arizona, Gary Nabhan growing in hotter drier times. Ecoshock correspondent Gerri Williams on getting out of town. From Boulder, Carolyn Baker on the flash floods. Radio Ecoshock 130918 1 hour. Plus Voices for Climate Change from Jamaica. Ready for climate  …

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Preparing Personal Solutions

Are your clothes safe? Alina Bartell, owner of The Natural Clothing Company advises on fabrics, chemicals, and organic clothes. Dr. Joe Alton, MD on learning emergency medicine “when help doesn’t come”. Woody Tasch helps develop local food with “slow money”. Radio Ecoshock 130703  …

Civilization: Change It or Leave It

Can we return to the primitive? Miles Olson on personal rewilding. Asoka Bandarage on “middle way” out of collapse. Organic grow and cook with Barbara Damrosch of Four Season Farm. Radio Ecoshock 130612 1 hour Could you leave civilization and survive? Are we  …

Fracking: Sacrifice Zones of the American West

Fracking: Sacrifice Zones of the American West. What can other countries expect? Four voices from the Bakken shale lands. Polluting oil & gas extraction impacts in Colorado, Wyoming, Montana & North Dakota. The dark side of the fracking boom. Radio Ecoshock 130508 1  …

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Growing Food Indoors Under Lights

From herbs to food under new high tech, low-energy lighting. Inventor Philip Be’er. We can lower emissions by growing our own. Plus small scale farmer, author & anthropologist Walter Haugen. Song by Australian band Pagan Love Cult. Radio Ecoshock 130306 Part of doing  …

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Survivor Soul Food

African American culinary historian Michael W. Twitty interviewed by Gerri Williams on black crops, climate change, & safe seeds. K. Rashid Nuri from Truly Living Well urban farm in Atlanta, Georgia. Music by Mavis Staples (“Down in Mississippi”) & Memphis Gold (“Mississippi Flatlands”).  …

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