Scientists find global food production will drop around 25% in a heated world – despite adaptation by farmers and new tech. Two plant scientists explain cutting edge tools to prepare key crops for climate change. From University of Illinois, Dr. Stephen Long reports …
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Wildfire smoke will slow down warming. New science with Dr. Edward Blanchard-Wrigglesworth in Seattle. It’s big. Plus drought advancing, becoming more extreme due to global warming. Lead Author Solomon Gebrechorkos from Oxford explains. Potsdam research scientist Stefan Rahmstorf on AMOC collapse. New maps …
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Have we already passed the point of no return for Polar glaciers? Explore with top glaciologist Dr. Chris Stokes from Durham University UK. But first, Canadian fire expert Michael Flannigan reports on the latest giant outbreaks in the North. Tens of thousands evacuated. …
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As Trump tosses regulations, PFAS – the “forever chemicals” continue their killing spree. Humans and animals already have them in our blood. Colorado Hill reporter Sharon Udasin new book “Poisoning the Well: How Forever Chemicals Contaminated America”. What really moves people to climate …
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